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Cheese Bottom Biscuits

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Ingredients
  Cheese spread with bacon 5 Ounce (1 Jar)
  Soft butter/Margarine 1⁄3 Cup (5.33 tbs)
  Packaged biscuit mix 2 Cup (32 tbs)
Directions

Mix cheese spread and butter; spread evenly over bottoms of two 8 xl 1/2-inch round pans or one 13 x 9 x 2-inch pan.
Prepare biscuit mix according to package directions for rolled biscuits, using a tiny 1-inch cutter.
Place biscuits on cheese.
Bake at 400° for 15 to 20 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Cheese
Cook Time: 
15 Minutes

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