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Orange Sugar Biscuits

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Ingredients
  Biscuits 1 Can (10 oz)
  Melted butter 1 Tablespoon
  Sugar cubes 1⁄4 Cup (4 tbs) (Small Sugar Lumps)
  Orange juice 1 Cup (16 tbs)
Directions

Preheat oven to 450°.
Place biscuits in pie pan, brush tops with butter.
Dip sugar lumps in orange juice, and press 1 into top of each biscuit.
Bake for 7-9 minutes.
This is a blessing for wives and mothers who have enough trouble getting out of bed each morning; much less coming up with a good tasting, attractive breakfast.
My family has never grown tried ot Orange-Sugar Biscuits, and I can even prepare them before that first cup of coffee.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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Average: 4.2 (18 votes)