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Three Day Biscuits

Gourmet.station's picture
Ingredients
  Warm water 1⁄2 Cup (8 tbs)
  Cold water 1 1⁄2 Cup (24 tbs)
  Yeast 1 Tablespoon
  Flour 2 Cup (32 tbs)
Directions

Beat until all lumps are gone and dough resembles cake batter.
Place in cool spot overnight.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Dish: 
Cookie

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4.230555
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 926 Calories from Fat 23

% Daily Value*

Total Fat 3 g4.2%

Saturated Fat 0.42 g2.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 29.9 mg1.2%

Total Carbohydrates 193 g64.5%

Dietary Fiber 8 g31.9%

Sugars 0.7 g

Protein 27 g54.2%

Vitamin A Vitamin C 0.03%

Calcium 5.5% Iron 67.2%

*Based on a 2000 Calorie diet

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Three Day Biscuits Recipe