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Mini Sausage Biscuit Sandwiches

Healthycooking's picture
Mini Sausage Biscuit Sandwiches is a delicious breakfast recipe. Try this effortlessly prepared mouth watering Mini Sausage Biscuit Sandwiches; you would always love to serve to your loved ones.
Ingredients
  Fully cooked turkey smoked sausage 1 Pound (1 Package, Louis Rich®)
  Refrigerated buttermilk flaky biscuits 20 Ounce (2 Cans, 10 Ounces Each)
Directions

Preheat oven to 400°F.
Cut sausage lengthwise into quarters; cut each quarter into 5 pieces.
Remove biscuits from can; separate.
Using fingers, flatten each biscuit to about 4 inches.
Place small amount of honey, barbecue sauce or ketchup, if desired, in center of each biscuit; top each with 1 piece of sausage.
Bring up edges of biscuit and pinch together to seal over top of sausage.
Place on baking sheet.
Bake about 10 minutes or until lightly browned.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Dish: 
Sandwich
Servings: 
15

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