|Vegetable oil||1 Cup (16 tbs)|
|Almonds/Walnuts||1 Cup (16 tbs), chopped|
|Sugar||2 Cup (32 tbs)|
|Eggs||6 , beaten|
|Baking powder||2 Teaspoon|
In a large bowl mix all ingredients, adding enough flour to make a dough that can be shaped.
Pat into narrow loaves about 1 inch high and 6 to 8 inches long.
Place on baking sheet and bake in a 350 degree oven for 30 minutes.
Remove from oven and slice each loaf diagonally.
Turn slices on their sides and return to oven.
Continue to bake for 30 minutes longer.
Serving size: Complete recipe
Calories 9717 Calories from Fat 2916
% Daily Value*
Total Fat 334 g513.6%
Saturated Fat 45.3 g226.7%
Trans Fat 0 g
Cholesterol 1268.9 mg423%
Sodium 1238.4 mg51.6%
Total Carbohydrates 1475 g491.5%
Dietary Fiber 54.2 g216.8%
Sugars 411.8 g
Protein 209 g417.3%
Vitamin A 29.2% Vitamin C
Calcium 148.2% Iron 417.3%
*Based on a 2000 Calorie diet