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Alphabet Biscuits

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Ingredients
  Margarine/Butter 4 Ounce, softened (100 Gram)
  Icing sugar 4 Ounce (100 Gram)
  Lemon 1 , rind grated
  Plain flour 6 Ounce (175 Gram)
Directions

Lightly grease three baking trays.
Cream the fat with the icing sugar until very soft, light and fluffy, then beat in the lemon rind.
Sift the flour into a bowl, then gradually work it into the creamed mixture - the resulting paste should be just soft enough to pipe.
Spoon the mixture into a piping bag fitted with a medium sized star nozzle.
Pipe 7.5 cm/3 in letters or numerals on to the prepared baking trays.
Chill them for 30 minutes, or longer if you have time.
Bake the letters in a moderate oven (180C, 350F, gas 4) for 10-15 minutes, or until lightly browned.
Allow the biscuits to cool on the trays for a few minutes before transferring them to a wire rack to cool completely.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie

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