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Biscuit Surprises

Canadian.Recipes's picture
Biscuit Surprises is a delicious preparation that can be served as a snack. Cooked with pimiento-stuffed olives, the Biscuit Surprises is a preparation that can be served on any occassion.
Ingredients
  Refrigerated biscuit dough 16 Ounce (Fresh, 2 Packages Of 8 Ounce Each)
  Pimiento stuffed olives 20 , well drained
Directions

Separate the dough for biscuits.
Flatten each round and shape around an olive, sealing edges.
Place in an 8- or 9-inch round layer-cake pan, forming a ring.
Brush tops of biscuits with melted butter, then sprinkle with parsley.
Bake at 425°F about 15 minutes, or until browned.

Recipe Summary

Cuisine: 
Canadian
Course: 
Snack
Method: 
Baked
Servings: 
10

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4.203125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 178 Calories from Fat 88

% Daily Value*

Total Fat 9 g14.5%

Saturated Fat 1.6 g8%

Trans Fat 0 g

Cholesterol 0.45 mg0.15%

Sodium 1117.5 mg46.6%

Total Carbohydrates 22 g7.3%

Dietary Fiber 0.32 g1.3%

Sugars 3.4 g

Protein 3 g6%

Vitamin A 0.1% Vitamin C

Calcium 2.3% Iron 6.3%

*Based on a 2000 Calorie diet

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Biscuit Surprises Recipe