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Raspberry Cream Stacks

Love.Food's picture
These Raspberry Cream Stacks make a dreamy dessert ! Try these amazingly irresistible raspberry jam waffles topped with ice cream, nuts and chocolaty cream and tell me if you like it ! Your suggestions for the Raspberry Cream Stacks are welcome !
Ingredients
  Frozen waffles 4
  Red raspberry jam 4 Tablespoon
  Vanilla ice cream 1 Pint
  Toasted slivered almonds 4 Teaspoon (From A 5 Ounce Can)
  Whipped cream 1 Can (10 oz) (From A Pressurized Can)
  Instant cocoa mix 1 Teaspoon
Directions

Toast frozen waffles, following label directions; spread each with 1 tablespoon of the jam; place on serving plates.
Top each with a generous scoop of ice cream, almonds, and a dollop of whipped cream; sprinkle cocoa mix over cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Interest: 
Quick
Servings: 
4

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3.985715
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 791 Calories from Fat 435

% Daily Value*

Total Fat 48 g74.2%

Saturated Fat 25.7 g128.3%

Trans Fat 0 g

Cholesterol 154 mg51.3%

Sodium 560.1 mg23.3%

Total Carbohydrates 74 g24.7%

Dietary Fiber 7.1 g28.3%

Sugars 45.5 g

Protein 11 g22.2%

Vitamin A 10.1% Vitamin C 1.2%

Calcium 23% Iron 8.4%

*Based on a 2000 Calorie diet

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Raspberry Cream Stacks Recipe