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Gooseberry Fool

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Anonymous (not verified)
Amazingly delicious gooseberry fool guaranteed to make your day.
Ingredients
  Gooseberries 1 Pound (ripe)
  Thick cream 5 Ounce
  Water 3 Tablespoon
  Sugar 4 Ounce
Directions

Prepare the gooseberries by removing the ends.
Stew in the water and sugar until they are tender.
When cold, rub through a sieve, then blend in the whipped cream.
Serve in individual glasses with a little extra cream to decorate.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Restriction: 
Vegetarian

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4.13611
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1127 Calories from Fat 483

% Daily Value*

Total Fat 55 g84.7%

Saturated Fat 32.8 g164.1%

Trans Fat 0 g

Cholesterol 194.2 mg64.7%

Sodium 58.4 mg2.4%

Total Carbohydrates 164 g54.5%

Dietary Fiber 19.5 g78%

Sugars 113.5 g

Protein 7 g13.8%

Vitamin A 68% Vitamin C 210.9%

Calcium 20.7% Iron 8.1%

*Based on a 2000 Calorie diet

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Gooseberry Fool Recipe