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Old Fashioned Blueberry Buckle

Diet.Chef's picture
Ingredients
  Baking powder 3 Teaspoon
  Egg 1 , beaten
  Milk 1⁄2 Cup (8 tbs)
  Almond flavor 1⁄2 Teaspoon
For topping
  Blueberries 2 Cup (32 tbs) (Fresh Or Frozen)
  Lemon juice 2 Teaspoon
  Sugar 1⁄4
  Flour 1⁄3 Cup (5.33 tbs)
  Cinnamon 1⁄2 Teaspoon
  Margarine 1⁄4 Cup (4 tbs)
Directions

Sift flour with baking powder.
Set aside.
In mixing bowl cream margarine and sugar.
Add egg; beat until creamy.
Combine milk and almond flavoring; add to creamed mixture alternately with flour; beat until smooth.
Pour into buttered 9-inch square pan.
Sprinkle lemon juice over blueberries and spread over batter.
Mix sugar, flour, cinnamon and margarine thoroughly with fingers until crumbly.
Spread over blueberries.
Bake at 350 degrees for 45-50 minutes, or until it tests done.
Serve warm or cold, with cream, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Baked
Dish: 
Pudding
Ingredient: 
Blueberry
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes

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4.00294
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 869 Calories from Fat 476

% Daily Value*

Total Fat 54 g82.4%

Saturated Fat 11.5 g57.7%

Trans Fat 0 g

Cholesterol 222.8 mg74.3%

Sodium 1318.6 mg54.9%

Total Carbohydrates 88 g29.4%

Dietary Fiber 9.6 g38.5%

Sugars 36.5 g

Protein 17 g33.4%

Vitamin A 49.4% Vitamin C 55.8%

Calcium 131% Iron 31.2%

*Based on a 2000 Calorie diet

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Old Fashioned Blueberry Buckle Recipe