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Old Fashioned Blueberry Buckle

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Ingredients
  Baking powder 3 Teaspoon
  Egg 1 , beaten
  Milk 1⁄2 Cup (8 tbs)
  Almond flavor 1⁄2 Teaspoon
For topping
  Blueberries 2 Cup (32 tbs) (Fresh Or Frozen)
  Lemon juice 2 Teaspoon
  Sugar 1⁄4
  Flour 1⁄3 Cup (5.33 tbs)
  Cinnamon 1⁄2 Teaspoon
  Margarine 1⁄4 Cup (4 tbs)
Directions

Sift flour with baking powder.
Set aside.
In mixing bowl cream margarine and sugar.
Add egg; beat until creamy.
Combine milk and almond flavoring; add to creamed mixture alternately with flour; beat until smooth.
Pour into buttered 9-inch square pan.
Sprinkle lemon juice over blueberries and spread over batter.
Mix sugar, flour, cinnamon and margarine thoroughly with fingers until crumbly.
Spread over blueberries.
Bake at 350 degrees for 45-50 minutes, or until it tests done.
Serve warm or cold, with cream, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Baked
Dish: 
Pudding
Ingredient: 
Blueberry
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes

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