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Cranberry Lemon Cooler

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Ingredients
  Water 2 Cup (32 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Cranberry juice 2 Cup (32 tbs)
  Lemon juice 1⁄2 Cup (8 tbs)
  Lemon slices 2
Directions

MAKING
1. In a saucepan, combine water and sugar.
2. Place on low flame.
3. Stir until sugar has dissolved to form a syrup.
4. Take off heat and pour in cranberry cocktail and lemon juice.
5. Place in the refrigerator to chill thoroughly.

SERVING
6. Fill high balls with ice cubes
7. Pour chilled juice over ice cubes
8. Garnish with lemon slices or lemon twists.
9. Serve drink with a stirrer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
4

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