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Orange Beets

rhiannonn's picture
Ingredients
  Canned beets 1 Pound
  Orange marmalade 2 Tablespoon
  Cider vinegar 1 Tablespoon
  Butter/Margarine 2 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

MAKING
1) In a medium saucepan, combine all ingredients.
2) Over low heat, sook slowly, stirring occasionally, until beets are heated through.

SERVING
3) In a serving bowl, turn out the orange beets.
4) Serve hot.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Taste: 
Sweet
Restriction: 
Vegetarian
Ingredient: 
Beet
Interest: 
Quick
Servings: 
4

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Your rating: None
3.85
Average: 3.9 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 107 Calories from Fat 54

% Daily Value*

Total Fat 6 g9.5%

Saturated Fat 3.9 g19.3%

Trans Fat 0 g

Cholesterol 16.1 mg5.4%

Sodium 409.6 mg17.1%

Total Carbohydrates 14 g4.6%

Dietary Fiber 1.4 g5.7%

Sugars 11.9 g

Protein 0.91 g1.8%

Vitamin A 4.4% Vitamin C 5.9%

Calcium 2.5% Iron 4.7%

*Based on a 2000 Calorie diet

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Orange Beets Recipe