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Orange Glazed Beets

Quickandeasymenu's picture
Ingredients
  Canned beets 16 Ounce (1 Can)
  Sugar 1 Tablespoon
  Cornstarch 1 Tablespoon
  Caraway seed 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Orange juice 1⁄4 Cup (4 tbs)
  Butter/Margarine 2 Tablespoon
Directions

Drain beets, reserving 1/3 cup liquid.
In saucepan combine sugar, cornstarch, caraway seed, and salt.
Stir in reserved beet liquid, orange juice, and margarine or butter.
Cook, stirring constantly, till mixture is thickened and clear.
Add beets; heat through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Orange
Interest: 
Healthy

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 498 Calories from Fat 220

% Daily Value*

Total Fat 25 g38.5%

Saturated Fat 15.5 g77.5%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 1138.6 mg47.4%

Total Carbohydrates 71 g23.6%

Dietary Fiber 6.2 g24.7%

Sugars 49.8 g

Protein 4 g8.6%

Vitamin A 19.7% Vitamin C 73.3%

Calcium 10.5% Iron 20.7%

*Based on a 2000 Calorie diet

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Orange Glazed Beets Recipe