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Sweet & Sour Beets

Microwave.Lady's picture
Ingredients
  Fresh beets 1 Pound
  Water 1 Cup (16 tbs)
  Sugar 3 Tablespoon
  Butter 2 Tablespoon, melted
  Cider vinegar 2 Tablespoon
Directions

Wash beets; remove lops.
In 2-quart casserole, place beets and water.
Cover.
Microwave at HIGH (10) 8 to 12 minutes until tender; stir after 5 minutes.
Drain and cool.
Peel beets and cut into quarters.
Return beets to casserole.
Add sugar, butter and vinegar; cover.
Microwave at HIGH (10) 3 to 5 minutes; stir after 2 minutes.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Microwaving
Ingredient: 
Beet

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Average: 3.4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 591 Calories from Fat 220

% Daily Value*

Total Fat 25 g38.6%

Saturated Fat 15.5 g77.7%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 358.6 mg14.9%

Total Carbohydrates 89 g29.5%

Dietary Fiber 12.7 g50.8%

Sugars 75.8 g

Protein 8 g15.1%

Vitamin A 18% Vitamin C 37%

Calcium 8.2% Iron 20.6%

*Based on a 2000 Calorie diet

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Sweet & Sour Beets Recipe