Orange Glazed Beets
20 Feb 2010
|Canned cut beets||1 Pound (1 Can, Stokely's Finest)|
|Brown sugar||2 Tablespoon|
|Orange juice||1⁄2 Cup (8 tbs)|
Heat beets in their own liquid.
In small saucepan, melt butter.
Remove from heat; add flour, brown sugar and orange juice.
Return to heat, stirring constantly until thickened.
Drain beets; add sauce to beets.
Orange Glazed Beets Recipe