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Beer Nuts With A Twist

ranjani24's picture
These peanuts go particularly well with beer, but if you're not a beer drinker and worry about a beer belly, down the nuts with a glass of wine. I like a robust red wine with this, because it balances the sharp flavors from the onion and the heat from the chillies, but even a stiff drink would pair well with it! Serve this at your next cocktail party,and I guarantee you it'll be a sure winner!
Ingredients
  Roasted salted peanuts 2 Cup (32 tbs)
  Onion 1⁄2 , finely chopped
  Green chillies 2 , finely chopped with seeds
  Tomato 1 , deseeded, finely chopped
  Finely chopped cilantro 1⁄4 Cup (4 tbs) (1 Handful)
  Freshly squeezed lemon juice 2 Teaspoon
  Chaat masala 1 Teaspoon
  Salt To Taste (If Needed)
  Pepper To Taste
Directions

In a large bowl, combine all the ingredients together, lastly squeeze the lime/lemon juice all over it.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Snack
Servings: 
2

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