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Cheese And Beer Bake

Western.Chefs's picture
Cheese And Beer Bake is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one!
Ingredients
  Italian bread loaf 1 (16 Inches)
  Monterey jack cheese 1 Pound
  Beer 1 1⁄4 Cup (20 tbs)
  Sesame seeds 1 Tablespoon
Directions

1. Preheat oven to 400°F. Cut Italian bread into 18 slices. Place slices on large cookie sheet; bake 10 to 12 minutes, until browned.
2. Meanwhile, grease 13" by 9" baking dish. Cut cheese into 18 slices. Sprinkle each bread slice with about 1 tablespoon beer. Arrange bread and cheese in dish lengthwise in 2 rows, alternating bread and cheese slices, overlapping slightly; sprinkle with sesame seeds.
3. Bake 15 minutes or until cheese melts.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread
Ingredient: 
Cheese

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Average: 4.2 (20 votes)