Cream chipped beef refers to a very popular American dish which is mostly served with toasts. Cream chipped beefs are very easy to make and make for an excellent dish for special occasions or family get-togethers. This yummy dish is characterized by its rich heavy texture which tastes best with toasts or crackers. Commonly made in several American homes, this dish is also served in many restaurants across the world. The main ingredients used to make this dish include beef shreds, flour, butter and milk. This dish is not only very high on fats, but also on fibre and proteins.