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Beef Steaks With Mushrooms

Microwaverina's picture
Beef Steaks With Mushrooms is very yummy. The Lemon pepper with white wine gives the Beef Steaks With Mushrooms a great taste.
Ingredients
  Bottled brown bouquet sauce 1 Teaspoon
  Water 1 Tablespoon
  Beef cubed steaks 4
  Salt 1⁄2 Teaspoon
  Lemon pepper 1⁄4 Teaspoon
  Sliced mushrooms 1 Can (10 oz), drained
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Dry white wine 2 Tablespoon
Directions

Mix bouquet sauce and water; brush both sides of beef cubed steaks.
Arrange steaks in microwavable baking dish, 8x8x2 inches.
Sprinkle with salt and lemon pepper.
Top with mushrooms, green pepper and onion; drizzle with wine.
Cover with waxed paper and microwave on high 5 minutes; rotate baking dish 1/2 turn.
Microwave until steaks are tender and no longer pink, 4 to 6 minutes longer.
Let stand 5 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef
Interest: 
Everyday, Healthy

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4.2
Average: 4.2 (13 votes)