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Hearty Beef Supper

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Ingredients
  Ground beef 2 Pound
  Onion 1 Large, chopped
  Cracked wheat 1 Cup (16 tbs) (Uncooked)
  Chopped tomato 2 Cup (32 tbs)
  Water 2 Cup (32 tbs)
  Snipped parsley 3 Tablespoon
  Instant beef bouillon 2 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Oregano leaves 1⁄2 Teaspoon
  Instant minced garlic 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Grated parmesan cheese 1⁄2 Cup (8 tbs)
Directions

Cook and stir meat and onion in large skillet until meat is brown.
Drain off fat.
Stir in remaining ingredients except cheese; heat to boiling.
Reduce heat; cover and simmer, stirring occasionally, until wheat is tender, about 30 minutes.
(A small amount of water can be added if necessary.) Stir in cheese.
Garnish with additional snipped parsley and Parmesan cheese.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Beef

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