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All-In-One Dinner

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Ingredients
  Ground beef 1 1⁄2 Pound
  Raw onion 1 Cup (16 tbs), sliced
  Green pepper 1⁄2 Cup (8 tbs), chopped
  Potatoes 2 Cup (32 tbs), sliced
  Celery 1⁄4 Cup (4 tbs), chopped
  Canned tomatoes 2 Cup (32 tbs)
  American cheese slice 4
  Butter 2 Tablespoon
Directions

Fry ground beef until brown, pour off excess fat.
Place alternate layers of ground beef and fresh vegetables in a greased casserole dish in order listed.
Add salt and pepper to each layer.
Pour canned tomatoes over all.
Top with cheese slices and dot with butter.
Cover casserole.
Bake 1 1/2 hours at 350° or until vegetables are done.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Interest: 
Holiday, Party
Ingredient: 
Beef

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Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3080 Calories from Fat 2010

% Daily Value*

Total Fat 224 g344.6%

Saturated Fat 95.9 g479.3%

Trans Fat 0 g

Cholesterol 597 mg199%

Sodium 2124.1 mg88.5%

Total Carbohydrates 148 g49.4%

Dietary Fiber 24.6 g98.3%

Sugars 16.2 g

Protein 145 g290.7%

Vitamin A 107.9% Vitamin C 348.8%

Calcium 64.3% Iron 94.3%

*Based on a 2000 Calorie diet

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All-In-One Dinner Recipe