Corned Beef Hot Dish
4 Sep 2009
|Egg noodles||8 Ounce (1 Package)|
|Diced celery||3⁄4 Cup (12 tbs)|
|Velveeta cheese||1⁄2 Pound|
|Corned beef||1⁄2 Pound|
|Mushroom soup||1 Can (10 oz), diluted with milk|
|Milk||1⁄2 Can (5 oz)|
|Potato chips||250 Gram, crushed|
Cook noodles and celery together.
Layer noodles, cheese, beef and soup in baking dish.
Repeat layers ending with noodles and soup.
Top with crushed potato chips.
Bake at 350 degrees for 45 minutes.
Corned Beef Hot Dish Recipe