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Beef Hash

chef.matt.frost's picture
Ingredients
  Potatoes 6 , sliced
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Onion 2 Tablespoon, minced
  Cooked ground beef 2 Cup (32 tbs)
  White sauce 1 1⁄2 Cup (24 tbs)
  Grated cheese 1 Cup (16 tbs)
Directions

Arrange potato slices in a buttered baking dish, add salt and pepper, onions, and meat.
Pour over white sauce, cover with grated cheese, and bake in slow oven (300 F.) for 45 minutes .
Serve in baking dish garnished with fresh parsley.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Party
Servings: 
6

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Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 380 Calories from Fat 126

% Daily Value*

Total Fat 14 g21.9%

Saturated Fat 6.6 g33.1%

Trans Fat 0 g

Cholesterol 43.3 mg14.4%

Sodium 911 mg38%

Total Carbohydrates 43 g14.3%

Dietary Fiber 4.6 g18.2%

Sugars 4.8 g

Protein 22 g43.6%

Vitamin A 4.4% Vitamin C 67.1%

Calcium 33.8% Iron 12.5%

*Based on a 2000 Calorie diet

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Beef Hash Recipe