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Tavern Rolls

Ingredients
  Lean ground beef 2 1⁄2 Pound
  Onion 1 Large, chopped
  Ketchup 1 Cup (16 tbs)
  Chili powder 1 Teaspoon
  Dry mustard 1 Teaspoon
  Salt 1 Teaspoon
  Beef broth/Water 2 Cup (32 tbs)
  Toasted hamburger rolls 2
Directions

In skillet, brown ground beef; drain well.
Place browned beef and remaining ingredients except hamburger rolls in crock pot; stir well.
Cover and cook on low setting for 8 to 12 hours.
Taste for seasoning before serving.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Equipment: 
Crock Pot
Ingredient: 
Beef

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Average: 4.2 (18 votes)