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Easy Roast With Mushroom Gravy

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This easy roast recipe is prepared with chucke roast and requires minimal effort. The roast is drenched in mushroom gravy and topped with soup mix. Simply cooked in the oven, it is ready to serve when the meat gets tender.
Ingredients
  Chuck roast 4 Pound
  Mushroom gravy 1 Can (10 oz)
  Onion soup mix 1⁄2 Ounce (0.5 Envelope)
Directions

Place meat in roaster; pour gravy and soup mix over roast.
Cover and bake at 350 degrees until tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Roasted
Ingredient: 
Beef

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4.1225
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2659 Calories from Fat 875

% Daily Value*

Total Fat 96 g148.4%

Saturated Fat 34 g170.1%

Trans Fat 0 g

Cholesterol 979.9 mg326.6%

Sodium 3814.2 mg158.9%

Total Carbohydrates 24 g7.8%

Dietary Fiber 0.94 g3.7%

Sugars 5.4 g

Protein 400 g799.1%

Vitamin A 0% Vitamin C 0.8%

Calcium 29.2% Iron 204.6%

*Based on a 2000 Calorie diet

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Easy Roast With Mushroom Gravy Recipe