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Marinated Beef Pot Roast

Gadget.Cook's picture
This Marinated Beef Pot Roast is the best beef roast dishes that I've ever tasted ! Try out this Marinated Beef Pot Roast for dinner tonight and tell me if you like it!
Ingredients
  Tomato juice 1 Cup (16 tbs)
  Prepared mustard 3 Tablespoon
  Worcestershire sauce 4 Tablespoon
  Basil 1 Teaspoon
  Oregano 1 Teaspoon
  Onion powder 1 Teaspoon
  Garlic salt 1 Teaspoon
  Freshly ground black pepper 1⁄4 Teaspoon
  Lean beef pot roast 3 Pound
  Vegetable oil/Bacon fat 2 Tablespoon
Directions

Combine marinade ingredients and pour over pot roast in a shallow bowl.
Cover and refrigerate overnight or for 24 hours.
Remove meat from marinade and pat with paper towels to dry.
Heat bacon fat in large skillet and brown meat on all sides.
Place in slow cooker.
Cover and cook on low 8 to 10 hours.
Serve with accumulated gravy (This may be thickened in a saucepan with a flour-water paste if you wish).

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Servings: 
6

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4.306665
Average: 4.3 (15 votes)