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Dried Beef Appetizers

Gadget.Cook's picture
Ingredients
  Cream cheese 8 Ounce, softened
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Prepared horseradish 1 Tablespoon
  Stuffed green olives 1⁄3 Cup (5.33 tbs)
  Beef 2 Ounce, finely chopped
  Crepes 8
  Stuffed olives 1 Cup (16 tbs) (For Garnish)
Directions

Combine cheeses, horseradish, olives, and dried beef.
Spread on crepes and roll up.
Chill until ready to serve.
Cut each crepe into 3 or 4 pieces.
Place on a toothpick with a stuffed olive and serve.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Servings: 
10

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Average: 4.2 (19 votes)