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Marinade For Beef Cubes

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Anonymous (not verified)
Ingredients
  Salad oil 1⁄2 Cup (8 tbs)
  Lemon juice 1⁄3 Cup (5.33 tbs)
  Soy sauce 3⁄4 Cup (12 tbs)
  Worcestershire sauce 1⁄4 Cup (4 tbs)
  Dry mustard 2 Tablespoon
  Salt To Taste
  Green pepper 1 Tablespoon, minced
  Wine vinegar 1⁄2 Cup (8 tbs)
  Parsley flakes 1 1⁄2 Teaspoon, dried
  Garlic 2 Clove (10 gm), crushed
Directions

Combine all ingredients; mix well.
Marinate beef cubes in mixture for 2 to 3 hours before cooking.
Marinade may be strained and refrigerated for future use.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party, Healthy

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Your rating: None
4.086665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1257 Calories from Fat 992

% Daily Value*

Total Fat 114 g176.1%

Saturated Fat 5.2 g26%

Trans Fat 2 g

Cholesterol 0 mg

Sodium 11888.3 mg495.3%

Total Carbohydrates 44 g14.8%

Dietary Fiber 5 g20%

Sugars 13.1 g

Protein 17 g33.2%

Vitamin A 17.8% Vitamin C 119.1%

Calcium 26.6% Iron 89.2%

*Based on a 2000 Calorie diet

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Marinade For Beef Cubes Recipe