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Beef Tongue Supreme

American.Eats's picture
Ingredients
  Beef tongue 1 Large
  Salt 1 Tablespoon
  Garlic 1 Clove (5 gm)
  Onion 1 Small
  Tomato juice 1 Cup (16 tbs)
  Sugar 1 Tablespoon
  Butter 1 Tablespoon
  Worcestershire sauce 2 Teaspoon
  Hot sauce 2 Drop
Directions

Place tongue in saucepan; cover with water.
Add salt and garlic.
Boil, covered, for 2 hours or until tongue is tender; add additional water if needed.
Remove from pan; reserve 1/2 cup liquid.
Peel tongue; cut into 1-inch slices.
Return tongue to pan; add reserved liquid and remaining ingredients.
Simmer, covered, for 30 minutes.

Recipe Summary

Cuisine: 
American
Interest: 
Party

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