You are here

Traditional English Corned Beef Hash

  Baking potatoes 2 Large
  Onion 1 Medium
  Beef stock cube 1
  Plain flour 1 Teaspoon
  Milk 20 Milliliter
  Corned beef 12 Ounce

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
In Northern England, corned beef hash is a traditional cheap and quick meal. Watch this video to learn how to make this classic, a hearty winter comfort food. You may want to make extra cause leftovers make the most delicious sandwiches.  

Rate It

Your rating: None
Average: 4.7 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 539 Calories from Fat 145

% Daily Value*

Total Fat 16 g24.8%

Saturated Fat 6.7 g33.5%

Trans Fat 0 g

Cholesterol 83.5 mg27.8%

Sodium 468.1 mg19.5%

Total Carbohydrates 70 g23.2%

Dietary Fiber 5.7 g22.8%

Sugars 6.8 g

Protein 31 g61.4%

Vitamin A 0.3% Vitamin C 41.1%

Calcium 7.4% Iron 15.6%

*Based on a 2000 Calorie diet

Traditional English Corned Beef Hash Recipe Video