Corned Beef, Relish and Onion Filling
18 Nov 2011
|Corned beef||12 Ounce, chopped for 1 cup (1 can)|
|Pickle relish||2 Tablespoon|
|Onion||1 Teaspoon, finely chopped|
|Celery salt||1⁄2 Teaspoon|
1) In a bowl, combine all the filling ingredients together; mix thoroughly.
2) Use the 1 1/4 cups Corned Beef, Relish and Onion Filling as required.
Difficulty Level:Very Easy
Preparation Time:10 Minutes
Corned Beef, Relish And Onion Filling Recipe