You are here

Creamed Cooked Beef

Ingredients
  Chopped onion 2 Tablespoon
  Butter/Margarine 7 Tablespoon
  Condensed cream of mushroom soup 10 1⁄2 Ounce (1 Can)
  Water 1⁄2 Cup (8 tbs)
  Diced cooked beef 1 Cup (16 tbs)
  Cooked peas 1⁄2 Cup (8 tbs)
  Pepper 1 Dash
  Cooked noodles 2 Cup (32 tbs)
Directions

MAKING
1) In a saucepan, saute the onion in butter, until tender.
2) Stir in the mushroom soup and water; blend thoroughly.
3) Then stir in the beef, peas and pepper; mix well.
4) Cook over a low heat, stirring frequently, until thoroughly heated.

SERVING
5) Spoon the Creamed Cooked Beef over noodles and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Beef
Interest: 
Everyday
Cook Time: 
25 Minutes
Servings: 
4

Rate It

Your rating: None
4.3125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 584 Calories from Fat 255

% Daily Value*

Total Fat 29 g44.7%

Saturated Fat 16.1 g80.3%

Trans Fat 0 g

Cholesterol 142.3 mg47.4%

Sodium 323.7 mg13.5%

Total Carbohydrates 60 g19.9%

Dietary Fiber 4 g15.9%

Sugars 4.4 g

Protein 21 g42.5%

Vitamin A 17.3% Vitamin C 5.7%

Calcium 4.8% Iron 11.2%

*Based on a 2000 Calorie diet

0 Comments

Creamed Cooked Beef Recipe