Mediterranean Lahme Bi Ajeen
|Dough||1 Cup (16 tbs)|
|Ground beef||1 Pound|
|Ground lamb||1⁄4 Pound|
|Ground black pepper||1⁄2 Teaspoon|
|Seven spices||1 Teaspoon|
|Finely chopped tomato||1⁄2 Cup (8 tbs)|
|Finely chopped onion||1⁄2 Cup (8 tbs)|
Mix above ingredients for meat spread and use to spread on flat dough to make flat meat pies. Serve with yogurt.
For more information please visit: http://www.DedeMed.com
Preparation Time:20 Minutes
Cook Time:15 Minutes
Ready In:35 Minutes
Here is a step by step video to make Lahme bi ajeen that is a Mediterranean meat pie. This is a great Mediterranean flat meat pie recipe that will impress your friends. The chef here gives wonderful serving suggestions as well. See this wonderful video and make this meat pie on an upcoming holiday.