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Fiesta Beef Medley

Southern.Crockpot's picture
Ingredients
  Ground beef 1 Pound
  Onion 1 Medium, chopped
  Garlic 1 Clove (5 gm), crushed
  Canned tomatoes 1 Pound
  Water 1⁄2 Cup (8 tbs)
  Soy sauce 1⁄4 Cup (4 tbs) (Kikkoman Brand)
  Pepper 1⁄4 Teaspoon
  Frozen green beans 9 Ounce (1 Package)
  Uncooked rice 1⁄2 Cup (8 tbs), washed and drained
Directions

MAKING
1. Heat a large skillet and sauté the beef to render fat.
2. Add the onion and garlic to the beef and sauté together until the beef it browned and the onions and garlic are soft.
3. Tip in the tomatoes and stir in the soy sauce, pepper, beans and rice. Sauté to blend flavors.
4. Pour in the water and bring to a boil, stirring to prevent the rice from sticking.
5. Reduce heat to low, cover the pan and simmer until the rice is cooked.

SERVING
6. Turn into a casserole dish and serve hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
4

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