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Cold Roasted Beef Sandwich

kooktocook's picture
Have you ever used cold roast beef in a sandwich. If not and are wondering how will it taste. Watch this video and try the recipe yourself.
Ingredients
  Beef roast 250 Gram (Cold)
  Slices of bread 2
  Prepared mustard 2 Tablespoon
  Lettuce 100 Gram
  Pickles 1 Teaspoon (For Serving)
Directions

Spread prepared mustard over the bread slices.
Add cold roast beef to a slice.
Put lettuce over beef.
Add another slice on top.
Put toothpicks in all corners.
Cut the sandwich in 4 slices.
Serve on a plate with pickles.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Cook Time: 
5 Minutes
Servings: 
1
All the sandwich lovers, here is something special for you. A cold roasted beef sandwich is simple, but quite a filling and just awesome in taste. Make couple of them to pack you lunch or enjoy a wholesome breakfast or brunch to explore the whole day. Watch the video and learn the easy process.

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