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Spicy Sloppy Joes

chef.tim.lee's picture
Ingredients
  Lean ground beef 1 1⁄2 Pound
  Onion 1 Small, minced
  Celery stalks 2 , minced
  Chili sauce 12 Ounce (1 Bottle)
  Brown sugar 2 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Salt 1 Teaspoon
  Sweet pickle relish 2 Tablespoon
  Pepper 1⁄8 Teaspoon
Directions

In large skillet or slow-cooking pot with browning unit, cook beef with onion and celery until meat loses its red color.
Pour off excess fat.
In slow-cooking pot, combine meat, onion, and celery with remaining ingredients.
Cover and cook on low for 3 to 4 hours.
Spoon over toasted hamburger buns or French rolls.
Makes 4 to 6 servings.
Recipe may be doubled and mixture kept warm in slow-cooking pot for after-the-game party.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Slow Cooked
Ingredient: 
Beef
Preparation Time: 
30 Minutes
Servings: 
6

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