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Corned Beef Hash Special

Western.Chefs's picture
Ingredients
  Corned beef hash 3 Cup (48 tbs)
  Catsup 3 Tablespoon
  Onion flakes 1 Teaspoon, dried
  Bacon fat 1 Tablespoon
  Oregano 1⁄2 Teaspoon (2 Teaspoons Hashish (Optional) Or Substitute:)
Directions

Combine beef hash, catsup, dried onion flakes and hashish thoroughly.
Saute in bacon fat in covered skillet over low heat 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Beef
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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4.454165
Average: 4.5 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 342 Calories from Fat 198

% Daily Value*

Total Fat 22 g34%

Saturated Fat 1.5 g7.4%

Trans Fat 0.9 g

Cholesterol 61.7 mg20.6%

Sodium 879.2 mg36.6%

Total Carbohydrates 21 g7%

Dietary Fiber 2 g8%

Sugars 3.9 g

Protein 15 g30.9%

Vitamin A 3% Vitamin C 4.9%

Calcium 1.5% Iron 2%

*Based on a 2000 Calorie diet

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Corned Beef Hash Special Recipe