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Beef, Tomatoes, And Noodles

Southern.Crockpot's picture
Ingredients
  Stewing beef 1 1⁄2 Pound, cubed
  Flour 1⁄4 Cup (4 tbs)
  Stewed tomatoes 2 Cup (32 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Onion 1 , chopped
  Water 1 Cup (16 tbs)
  Noodles 12 Ounce (1 Bag)
Directions

MAKING
1) Combine together the meat and flour till the cubes are well coated. Put the meat in a slow cooker.
2) Add the salt, tomatoes, pepper and onion and cover completely with water.
3) Cover the cooker and gently simmer over low heat for 6 to 8 hours.

SERVING
4) Serve hot over cooked noodles.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Beef
Interest: 
Party
Servings: 
6

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