You are here

Skillet Supper

Microwave.Lady's picture
Ingredients
  Ground beef 1⁄2 Pound
  Oil 3 Tablespoon
  Onions 2 , sliced
  Garlic 1 Clove (5 gm), minced
  Eggplant 1 Small, cut into 1/2-inch cubes
  Tomato sauce 8 Ounce (1 Can)
  Green pepper 1 Small, chopped
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Egg noodles 4 Ounce, cooked, drained
  Eggs 6
  Cayenne pepper 1⁄4 Teaspoon
Directions

GETTING READY
1) Take a 1-quart glass bowl and place ground beef in it.
2) Remove any deposited fat while cooking on high in the microwave for about 2 minutes.
3) Using a fork fluff the beef to a side. Keep aside.

MAKING
4) Take a 12-inch glass bowl and heat oil on high for 20 seconds in the microwave.
5) Now add onions and garlic and cook for a minute.
6) Start adding ground beef, eggplant, tomatoes, green pepper, salt, and pepper, mix well.
7) Cover the glass bowl with lid and continue cooking for 4 more minutes.
8) Remove the bowl and add the cooked noodles and mix well.

FINALISING
9) With the help of back of a spoon, make 6 hollows or depressions in the above meat mixture.
10) Cover the bowl now with a lid or use a plastic wrap.
11) Set the microwave mode to “Roast” and cook for 8 minutes to ensure eggs are cooked to desired stage.

SERVING
12) Allow to stand covered with lid for 2 minutes before serving.
13) Crumbled cheese can be used to garnish.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
17 Minutes
Ready In: 
22 Minutes
Servings: 
3

Rate It

Your rating: None
4.23846
Average: 4.2 (13 votes)