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Western Hash

Garrison's picture
Enjoy this rightfully made and delicious Western Hash - an awesome treat to serve for any occasion. Let your guests bite in to this Western Hash and envy your culinary skills.
Ingredients
  Butter/Margarine 2 Tablespoon
  Onion 1⁄4 Cup (4 tbs), finely chopped
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Ground beef 1 Pound
  Salt 1 Teaspoon (Divided)
  Chili powder 1 Teaspoon
  Ripe olives 1⁄4 Cup (4 tbs), chopped
  Molasses 1⁄3 Cup (5.33 tbs)
  Prepared mustard 1⁄4 Cup (4 tbs)
  Worcestershire sauce 2 Tablespoon
  Tomatoes 1 Pound
  Raw rice 1 Cup (16 tbs)
Directions

MAKING
1. In a large skillet, melt butter and then add theonion and green pepper and cook until onion is tender, but not brown.
2. Pour in the ground beef, 1/2 teaspoon of the salt and chili powder and sauté on gentle heat. Brown beef, breaking up into pieces with a fork.
3. In another bowl, combine molasses and prepared mustard and pour in the Worcestershire sauce.
4. Pour this mixture into the beef mixture with tomatoes and remaining 1/2 teaspoon salt and bring to the boil
5. Add rice and then cover; reduce heat and simmer 25 to 30 minutes, or until the rice is tender.

SERVING
6. Serve hot

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
6

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3.95
Average: 4 (19 votes)