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Boiled Beef

Canadian.Recipes's picture
Ingredients
  Water 10 Cup (160 tbs)
  Carrot 1 , unpeeled
  Onion 1 Large, quartered
  Thyme 1⁄2 Teaspoon
  Cloves 4
  Bay leaf 1
  Coarse salt 1 Tablespoon
  Pepper 3⁄4 Teaspoon
  Stewing beef 5 Pound
Directions

MAKING
1) In a saucepan boil water and add the ingredients. Follow the order given.
2) Cook covered in simmering heat for 3 or 4 hours till meat is done. Take care not to let the beef boil.

SERVING
3) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
4

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