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Corned Beef In Foil

Amandamac's picture
Impress your in-laws with this totally reliable Corned Beef In Foil. Foolproof food makes happy in-laws and doting spouse. Enough said. A great Side Dish recipe is one like this. Use the freshest of Beef available to get the most amazing Corned Beef In Foil. This is an ideal dish to include in today's menu.
Ingredients
  Oranges 2 , sliced
  Onions 2 Medium, diced
  Celery stalks 4
  Garlic 2 Clove (10 gm)
  Dill seed 2 Teaspoon
  Rosemary 1 Teaspoon
  Cloves 12
  Cinnamon stick 6 Inch
  Bay leaves 2
  Corned beef brisket 4 Ounce
Directions

GETTING READY
1. Preheat oven

MAKING
2. Combine all ingredients except beef; arrange half the mixture on large sheet of heavy-duty foil. Place beef on top; add remaining mixture to top of beef.
3. Seal foil loosely; place in shallow pan. Bake in 325-degree oven for 3 to 4 hours or until beef is tender.

SERVING
4. Serve hot

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
8

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Average: 4.2 (13 votes)