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Roast Hen

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Ingredients
  Ready to cook rock cornish game hens 1 Pound
  Melted butter/Margarine 1⁄3 Cup (5.33 tbs)
  Canned condensed consomme 1⁄4 Cup (4 tbs)
  Light corn syrup 1⁄4 Cup (4 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Season hens inside and out with salt and pepper.
Stuff each with 1/4 cup stuffing, if desired.
Place, breast side up, on rack in shallow roasting pan and brush well with butter.
Roast uncovered in hot oven (400°) about 1 hour, or till tender.
During last 15 minutes of baking time, baste several times with mixture of consomme and syrup.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Roasted
Ingredient: 
Corn
Preparation Time: 
30 Minutes
Cook Time: 
60 Minutes
Ready In: 
0 Minutes

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