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Gourmet T'S

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Ingredients
  T bone steaks 1360 Gram (Four 340 Gram Pieces)
  Minced onion 15 Milliliter
  Red currant jelly 125 Milliliter
  Port 125 Milliliter
  Red wine vinegar 30 Milliliter
  Orange zest 5 Milliliter
  Lemon zest 5 Milliliter
  Dry mustard 5 Milliliter
  Cayenne 1 Pinch
Directions

Trim the steaks of any excess fat.
Combine the remaining ingredients in a sauce pan, reduce to half of its volume.
Grill the steaks to desired doneness, brushing steak with sauce frequently.
Serve.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Preparation Time: 
25 Minutes
Cook Time: 
25 Minutes
Ready In: 
50 Minutes
Servings: 
4

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4.296875
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 888 Calories from Fat 503

% Daily Value*

Total Fat 56 g86.1%

Saturated Fat 0.01 g0.03%

Trans Fat 0 g

Cholesterol 169.6 mg56.5%

Sodium 244.8 mg10.2%

Total Carbohydrates 36 g12.1%

Dietary Fiber 0.33 g1.3%

Sugars 14 g

Protein 52 g104.5%

Vitamin A 1.5% Vitamin C 5.8%

Calcium 0.5% Iron 0.51%

*Based on a 2000 Calorie diet

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Gourmet T'S Recipe