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Barbecue Beef Brisket

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Ingredients
  Brisket 4 Pound (1 Piece)
For marinade
  Liquid smoke 2 Tablespoon
  Celery seed 2 Tablespoon
  Salt 1 1⁄2 Teaspoon
  Worcestershire sauce 2 Tablespoon
  Garlic onion salt 1⁄2 Tablespoon
  Freshly ground pepper 1 Tablespoon
Directions

Wrap in heavy foil.
Bake at 300° for 4 hours.
Open and baste with Bar-B-Q sauce and continue baking for 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Meat
Interest: 
Everyday, Healthy

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