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Ground Beef Patties In Sour Cream Tomato Sauce

21st.Century.Chef's picture
Ingredients
  Ground beef 1 Pound
  Dry bread crumbs 1⁄3 Cup (5.33 tbs)
  Milk 3 Teaspoon
  Egg 1
  Worcestershire sauce 1 Teaspoon
  Grated onion 1 Teaspoon
  Salt 1 Teaspoon
  Flour 3 Teaspoon
  Canned tomatoes 16 Ounce (1 Can)
  Sour cream 1 Pint
Directions

Mix together ground beef, bread crumbs, milk, egg, Worcestershire sauce, grated onion and salt.
Now shape into four patties.
Brown well on both sides in butter; remove from pan.
Add flour to butter in pan.
Blend well gradually add tomatoes and sour cream; return meat patties to sauce.
Cover and simmer about 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Beef
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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