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Beef Mushroom Sandwich

CookinForCollege's picture
Roast beef melts, is a sandwich recipe that can be made for a quick meal before or after college. It is very simple dish to which many variations can be made to suit your taste and liking. This roasted beef melts can be a good take away food.
Ingredients
  Mushroom 6 Ounce (1 Package)
  Water 1 Cup (16 tbs)
  Beef 12 Ounce (1 Package)
  Juice sauce 1 Can (10 oz)
  Bacon strips 3
  Buns 2
  Salt To Taste
  Pepper To Taste
  Garlic powder To Taste
  Cheese 1⁄2 Cup (8 tbs)
Directions

1. Cook mushrooms in water. Season with salt, pepper and garlic powder.
2. Heat the sauce and add beef to it.
3. Open the bread and spread juice sauce on it.
5. Stuff bacon, beef and mushrooms in the bread.
6. Add cheese to the sandwich.
7. Grill the sandwich until cheese melts.
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Feel: 
Meaty
Method: 
Grilling
Dish: 
Sandwich
Ingredient: 
Beef
Servings: 
1
Sandwich for meat-lovers!!! This video entails to prepare a delicious and filling sandwich with roasted beef and mushroom. This basic sandwich is given that extra zing with a dash of garlic powder. Its tender and juicy beef makes this a gourmet's delight.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1366 Calories from Fat 682

% Daily Value*

Total Fat 77 g118.6%

Saturated Fat 34.7 g173.3%

Trans Fat 0 g

Cholesterol 295.9 mg98.6%

Sodium 1973.3 mg82.2%

Total Carbohydrates 60 g19.9%

Dietary Fiber 3.8 g15.4%

Sugars 9.5 g

Protein 105 g210.1%

Vitamin A 14.5% Vitamin C 6.3%

Calcium 70.4% Iron 56.4%

*Based on a 2000 Calorie diet

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Beef Mushroom Sandwich Recipe Video