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Corned Beef And Cabbage

Grill.em's picture
Ingredients
  Cabbage head 2 Pound (1 Large Size)
  Corned beef 1⁄4 Pound, thinly sliced
  Beer 2 Tablespoon
  Pepper 1⁄8 Teaspoon
Directions

Preheat grill for 10 minutes.
Cut cabbage into 6 wedges, leaving wedges attached at base.
Place on 24 x 18-inch double thickness of heavy-duty aluminum foil.
Divide corned beef into 6 equal portions and place between wedges.
Sprinkle cabbage with beer and pepper.
Bundle wrap.
Cook at MEDIUM with hood closed until cabbage is tender, 30 to 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Cook Time: 
18 Minutes

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 400 Calories from Fat 98

% Daily Value*

Total Fat 11 g16.8%

Saturated Fat 4.3 g21.5%

Trans Fat 0 g

Cholesterol 55 mg18.3%

Sodium 280 mg11.7%

Total Carbohydrates 56 g18.6%

Dietary Fiber 22.7 g90.8%

Sugars 29.1 g

Protein 27 g53.5%

Vitamin A 17.8% Vitamin C 553.4%

Calcium 36.4% Iron 23.7%

*Based on a 2000 Calorie diet

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Corned Beef And Cabbage Recipe