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Beer Basted Sirloin Steaks

Barbecue.Master's picture
Ingredients
  Sirloin steaks 6
  Brown sugar 1⁄4 Cup (4 tbs)
  Grainy mustard 1 1⁄2 Tablespoon
  White vinegar 1 Tablespoon
  Beer 1 Cup (16 tbs)
  Onion 1 , finely chopped
  Bay leaf 1
Directions

Place sugar, mustard, vinegar, beer, onion and bay leaf in pan, bring to boil, reduce heat, simmer gently uncovered 10 minutes, cool.
Pour mixture over steaks, stand 1 to 2 hours, turning steaks occasionally.
Barbecue until golden brown on both sides.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Barbecue
Ingredient: 
Beef

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