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Beef Hoagie

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Ingredients
  French bread loaf 1 , split in half
  Mayonnaise/Salad dressing 1⁄4 Cup (4 tbs)
  Prepared horseradish 1 Tablespoon
  Catsup 2 Tablespoon
  Beef roast 1⁄4 Pound, thinly sliced
  Corned beef 1⁄4 Pound, thinly sliced
  Sandwich meat 1⁄4 Cup (4 tbs), sliced
  American cheese slice 4
Directions

Mix together salad dressing, horseradish and catsup.
Spread on cut sides of bread.
Layer meat loosely.
Top with cheese triangles.
Garnish with tomato and green pepper slices.
Place sandwich on paper towel.
MICROWAVE 2 MINUTES on '6', or until cheese melts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving
Dish: 
Sandwich
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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